Semeon Abay - Ethiopia - Gaardelli
Details
|
Country |
Ethiopia |
|
weight |
250 gram |
|
Terroir |
Guji |
|
Cultivar |
Heirlooms |
|
Cup notes |
Elder Flower / Mango / Pineapple / Peach / Pear Cider / Cocoa |
|
Elevation |
2000 masl |
|
Fermentation |
Special Anaerobic |
|
94.50 |
QUALITY SCORE |
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